Green coffee · Harvest lots
Every lot comes from a single farm, picked at the perfect Brix and processed the same day. Cupping profiles below are from ANACAFE and private analyses.
WashedBourbon 60% · Caturra 40%
82 – 83
SCAA
Our everyday lot: chocolate and caramel, full consistent body, a bright citric finish.
WashedTípica 60% · Bourbon 40%
87+
SCAA
A brilliant, juicy cup with blueberry and tangerine over chocolate and caramel.
White HoneyTípica 60% · Bourbon 40%
86+
Private analysis
Clean and complex, with orange acidity and a chocolate depth from the mucilage left on the bean.
NaturalTípica · Bourbon
87+
Private analysis
Sun-dried in the whole cherry for a fruity, sweet cup with a brilliant orange acidity.
The farm
All our coffees are available in Taiwan — we were the first farmers from Guatemala to offer door-to-door service there. Honey and natural lots are produced in small volumes and are available by reservation or while inventory lasts.
Sales can be FOB Guatemala, CIF to your port, or DDP within Taiwan, depending on what works for you.
Read more about each process: Washed · White Honey · Natural
We ship green coffee samples to roasters and importers. Tell us which lots you are interested in and we will send cupping samples and an FOB, CIF or DDP quote.
